Penne almond pesto

With only six key ingredients used to make a deep green, delicious pesto, you may feel that it is all too simple. After all, one simply must pound them all together… right? Wrong! Putting a simple pesto together is quite complicated. In fact, there’s a consortium in Genoa that ensures that only the ‘true pesto’ made with the right balance of flavours gets its due respect. A hint of almond gives our basil pesto a creamy depth. Peppers, zucchini, broccoli, black olives and penne are tossed in and finished off with herbed seasoning and grated parmesan.


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