The concept of basting wings with sauce was first thought of by Teressa Bellissimo who lived in Buffalo, New York. Once the secret was out, from snack counters at football stadiums and bars to major food joints, everyone wanted to be a part of the chicken-wing gold rush! Marinated with oodles of freshly made and lip-smacking barbeque sauce, the chicken-wings are grilled to a crackling crisp. Served with black-pepper fried-rice and roasted seasonal veggies, our Buffalo Wings BBQ Bowl is a feast waiting on you!
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